Nittha Siam Kitchen Menu

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Visit below restaurant in Highland Heights for healthy meals suggestion.

Visit below restaurant in Highland Heights for healthy meals suggestion.

  • Gordon L.

    The new restaurant and ownership is a real treat! The decor has been updated and everything looks very nice. Its a small place but very cozy and the service has been outstanding. By far our favorite to place in Northern Kentucky to grab some great food. I have yet to find fault with any of the dishes or sushi that my girlfriend and I have tried. Look at my review history and you will see that I can be rather critical of sub-par restaurants. I travelled for for a living for over two decades and know a good restaurant when I see one and I am thrilled to have this little gem in my backyard. Keep up the great work!

    (5)
  • Alaina B.

    This place has been totally revitalized! The interior is very lively and well decorated, much better than it used to be. The service was very good and quick, as was out food preparation! The food was fantastic!!!!! I feel that I'm experienced with international foods, but they had an array of possibilities I've never heard of!!!! I tried something new, a fried rice with chicken, basil, and chili, and it was fantastic!!!! Super fresh, nice heat level, and enough for me to take home! Their sushi menu was HUGE (almost too big) but we tried the samuri roll and it was delicious!!! I would HIGHLY recommend this place to anyone who loves Thai or Sushi! The prices were average, but apparently they have a killer lunch special that I will come back for!!!

    (5)
  • Linda S.

    One of the best family owned restaurants in the area. I've been there a bunch of times, ordered different dishes, each one better than the last. Fresh ingredients, alert and courteous staff, and extremely clean and tasteful decor. It really was worth the wait for the restaurant to open for business. Try it, you'll love it!

    (5)
  • Katlyn H.

    So much better than the previous restaurant. The sushi, service, and pad phik khing were all phenomenal. I'll definitely be back, soon!

    (5)
  • Ralph H.

    They seemed open, but the server never acknowledged me and chose to walk by six or seven times with drinks. After four minutes of being ignored, I walked out. So they failed at converting waiters to customers.

    (1)
  • Forry H.

    I was glad to see another Tai restaurant fill the vacant space that a previous Tai restaurant had been in. The atmosphere was nice, the staff friendly and then there was the food. The spring rolls though small were fantastic. The Sushi was fresh, made on the spot and very good. The Pad Med Mammy Himaphan store fry was good, the Khao Pad Gang Kiew Wan was fantastic. Very happy to have Tai options once again in NKY.

    (4)
  • Dawn B.

    I was deeply saddened when the previous restaurant in this space closed. Thankfully, a new restaurant has appeared and I can enjoy incredibly fresh and tasty Thai food. Yay! Sushi and Thai menus to choose from. On our first visit, we were a little overwhelmed with two menus to look at, but once we decided that we weren't interested in sushi, it made our decision making process easier. We've been here a couple of times and so far the massaman curry is my favorite dish here. The sauce was rich, full of flavor and it was loaded with fresh vegetables. Check it out for yourself!

    (5)
  • K A.

    Fresh food, great flavors and friendly staff! I had the Pad Ka Phao with holy basil leaves and spice level of 4. It was phenomenal! My boyfriend had the stir fried wide rice noodles, which were also amazing. The sushi was great as well. The staff were very friendly and worked efficiently. The restaurant was very clean and has a good atmosphere. This place is definitely a hidden gem! I'm so glad we tried it and live close enough to go often!

    (5)
  • Ursula T.

    My favorite thai restaurant is still Sweet Basil in Ft. Mitchell, but this place is going to be a regular craving as well. Totally yummy fresh vegetables, three levels of spice, and some fabulous crab Rangoon and spring rolls, too! Looking forward to trying some other menu items and the sushi.

    (5)
  • Manny V.

    That was good! We were fans when this location was another Thai restaurant and are glad that this was replaced by another Thai place we know we can count on. We went there for a late dinner with my wife and teenage son. When we walked in we were impressed by how they improved the interior décor and arrangement of the place. A modern, minimalist look with attention to detail. My wife even pointed out that the flowers were real flowers, not artificial ones. They have separate Thai and Japanese/Sushi Menus. We had the spring roll/wrap with ground pork and veggies as an appetizer - 8 small pieces which were full of flavor whether or not you used the dip. I had the Penang beef curry, my wife had shrimp Pad Thai, and my son had a tuna roll and chicken ramen. I enjoyed the Penang curry - strong flavors and quite spicy for mild. You could also taste the richness of the coconut milk in the curry sauce which had just the right sweetness. My wife agreed with one reviewer that the Pad Thai noodles were too soft. Probably overcooked. She would probably prefer it al dente. She still ended up liking it because of its full flavors. My son enjoyed his tuna roll and really liked his chicken ramen. After he ate the chicken and ramen noodles, he slurped down the broth. So overall we were quite happy with our experience at Nittha Siam Kitchen. We're glad it's so close to where we live. We will be back.

    (4)
  • gary n.

    I stopped up here for lunch because I noticed they had Larb Gai on the menu which I love but is difficult to find in many Thai restaurants as it is a Northern Thai/Laotian dish which doesn't often appear on regional Thai menus. Anyway, it wasn't listed on the lunch menu but they were happy to make it for me which was particularly nice. The menu is fairly broad and my guest's Pad Thai though a bit different (she added the tofu which was unreal - very good tofu!). IT came with a cup of soup which had fresh veggies and a light chicken broth and two crunchy spring rolls which had good flavor). I ordered the larb spicy and it was but was not over the top. It was very good - not too much fish sauce, maybe could have been better with the thai basil being chopped a bit but all in all the flavor was really nice. I am hoping to get back there for dinner as I have to assume that if their lunch is this tasty then their dinner is probably pretty good as well. They also have a somewhat limited sushi menu. I didn't see any or taste any but a glance at the sushi bar seemed to indicate fresh fish and ingredients. IF you are out in the NKU/Highland Heights/Cold Spring area it is worth a shot. They do serve Saki, Wine and Beer.

    (4)
  • John B.

    Yes! This spot is now open and while it is a new family/owner, the quality and service are still on par if not better that the former restaurant. I was starving and devoured the tofu (vegetables, chicken, and I think beef are available too) massaman curry. The restaurant is simply and elegantly decorated. The green walls are calming and the tables even had a colorful real flower ;) So, whether you are an NKU student or just in the area, definitely stop by and enjoy some Thai.

    (5)
  • Sarah F.

    I was so excited that a Thai restaurant was open again in this location that we tried it for lunch as soon as possible. We dined in and liked the decor updates that have been made--a little more comfortable and colorful than before. Service was pleasant and prompt. The lunch specials are a good value--a small cup of clear soup with vegetables, 2 vegetarian spring rolls and a decent size entree for around $10 (there are also sushi lunch specials). I got the old standby: pad Thai with chicken. The soup wasn't too my taste, but the spring rolls were very cool and I really liked the sweet/spice of the dipping sauce. I was disappointed in the pad Thai though--the noodles were thin and extremely glutinous; there was a disagreeable gummy mouth feel. They don't do "spice levels"; instead there is no spice in the dish and they serve red pepper flakes on the side to make it as spicy as you like. It could have used some more flavor overall--some lime and cilantro would have been great. I'll go back because it's the only Thai restaurant in the area, but will try something else next time. My husband liked his dish and our spring rolls were very good so I'm hopeful for other options.

    (3)
  • Ryan P.

    I was so glad to see this place open up. It used to be another Thai restaurant that was just ok, and before that it was a pretty crappy Chinese restaurant. I'm very pleased with the new owners. The last owners did a good job sprucing the place up, but now it's been taken to another level. It's decorated nicely and super clean. Anyway, on to the food! I wanted to try a little bit of everything, so I ordered 2 pieces of yellowtail nigiri from the HUGE sushi menu and the pad thai off their small lunch menu. For $11, you get your choice of main dish (I chose pad thai with pork) and you also get a small cup of soup and two small vegetable spring rolls. The nigiri was very good. The fish was very fresh and the rice was good as well. I wouldn't put it above some of the better sushi spots in NKY, but I sure wouldn't put it much below them. The soup that came with the pad thai was very...weird. It was just rice noodles, cabbage, bean sprouts, and one little piece of broccoli in a lightly spiced broth. There wasn't much flavor, and it was by far the low point of the meal. The spring rolls that also came with the pad thai were just OK. I wish they would have been pork instead of vegetarian spring rolls. They just didn't have much flavor. The dipping sauce was good, but they didn't give me enough for one, let alone two. The pad thai was amazing though, seriously the best I think I've ever had. It had all the sweet, salty, sour, and spicy flavors covered (especially the spice). See, this place doesn't have a spice scale to their dishes, so I just asked for it spicy. Holy crap was it ever spicy, but it still didn't mask the other flavors. The pork in the dish was very tender and plentiful. Overall, it was a really good lunch. The sushi was reasonably priced, as was the pad thai. I just wish that instead of charging $11 for the pad thai with the soup and spring rolls, I could just get the pad thai for a few bucks less. It's more than enough food for one person anyway. I'll definitely be back though, especially to try their pad see ew.

    (4)
  • shawn m.

    Amazing! Though i couldn't pronounce most items on the menu, everything we had tasted wonderful. Great entrees, good sushi, great service. The best asian food I have had in years, I was pleasantly surprised. A wide selection of foods (there are 2 menus each 5+ pages). Food tends to be spicy, which I like, so if that isn't your thing then stay away from even the "mild" spiced items. I have never seen such a large sushi menu. You have to try this place - you may find me here again. Their beer menu is not impressive, but they do have thai beer, mad tree ipa, a great lake beer, all bottles/cans. Their alcohol menu in general leaves something to be desired, but not bad compared to other similar restaurants.

    (5)
  • Matt P.

    Drop everything you are doing and get here RIGHT NOW! You are missing the best Thai of your life!!! I have tried every Thai restaurant I can find in the Cincinnati area and this one tops them all... even the great Thai Express. It's a small, unassuming place but the interior is gorgeous. They have a sushi bar and plenty of seating for groups. The waitstaff are very friendly and open to suggestions for menu items (I suggested adding Thai Iced Tea and Mango Sticky Rice to the menu and they seemed very receptive since they just opened.) I started with the spring rolls, they were fantastic, nice crunchy outside, the filling was light but not flavorless. The chili sauce had just the right balance of sweet, heat, and tangy. Some of the best I have had. Then I moved onto the Tom Yum soup; three huge shrimp, freshly stewed cherry tomatoes, fresh mushrooms, and Thai basil swimming in a spicy seafood broth with very subtle hints of seafood. Just the right amount of seafood flavor, not overpowering. My dinner partner had the miso soup and it was some of the best I have ever had. The broth was full of flavor and the tofu was perfect. I'm not particularly a fan of miso soup since I've had alot of watered down miso soups from local restaurants but this was definitely soup I would go there and deliberately order every time. Very good! Finally the main course, I had the pork ramen and my partner had the Chicken Penang Curry. The ramen was very good, the broth was simple and loaded with fresh vegetables. Plenty of pork and ramen noodles made this dish light yet filling. The soup also has shiitake mushrooms in it which really added a wonderfully sweet contrast in flavor when you got one in a bite. The ramen was very good, but I won't be ordering it next time I go back... now that is not so much an insult to the ramen as it is a testament to how amazing their curry is! I love Thai curries, they are one of my favorite foods. I have tried every possible version from local Cincinnati Thai restaurants, including Thai Express. Every time I travel I try local Thai restaurants (if you are in Milwaukee WI, try Kims Thai Takeout, you won't be disappointed). I make my own Thai curry at home so I can make it just the way I like it. I'm telling you all of this so I can make the point that I know a thing or two about Thai curry and what to expect from their flavor... And this curry was probably one of the best I have ever had, hands down. The flavor was rich, deep, and complex with a very subtle but ever present heat. The chicken was tender and not a bit overcooked and the very fresh (yes fresh... They clip it off a plant they keep in the restaurant!!!) Thai basil really adds a nice freshness to the dish. Absolutely amazing. Seriously... If you love Thai food and you live in the Cincinnati area... You NEED to come here. You have my word that you will not be disappointed. We left completely happy and every dish that got taken off our table was completely empty :)

    (5)
  • Amy P.

    A hidden gem. A sweet little restaurant, nice atmosphere, newly renovated and the FOOD was some of the best Thai I have ever had. They also had a separate menu just for sushi. The sushi was wonderful too. We split the Manhattan roll with asparagus in it, yum! Also shared masaman curry and shrimp rice noodle dish with fresh broccoli and fresh black pepper on it. The spiciness was just right, flavor amazing and portion size just right. I will come here again.

    (5)
  • Regina G.

    Sushi. Had a Dragon Roll. Decent flavor, but extremely pricey for the portion size. Only ordered it because it was the only sushi place that delivered to campus and I was without a vehicle on this trip. Good customer service but most likely would not order again.

    (2)
  • Luke S.

    Five out of five all day son, had the dragon roll, chicken katsu don, and the pad ka phao, all of it was good as hell. Go here.

    (5)
  • Perry S.

    Good food.. Some of the worst service I have ever had.. There are to many things to write about. It would take all day..

    (3)

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Map

Opening Hours

  • Mon :11:00 am - 3:00pm
  • Mon : 11:00 am - 3:00pm

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Quiet
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes

Nittha Siam Kitchen

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